Anthony Fiorentino

Anthony Fiorentino is the General Manager of DOPO, one of Canada’s Top 100 Restaurants, where he combines a love of Italian food, wine, and culture with a dedication to world-class hospitality. With a background in restaurant operations and service leadership, he is passionate about fostering strong, motivated teams that deliver memorable guest experiences. Anthony believes in the power of wine to connect people at the table, and in the strength of team culture to elevate a restaurant.