Roger Beaudoin

There’s nothing that Roger hasn’t seen over his 25+ years within the restaurant industry. From starting as a restaurant dummy and trusting someone with $43k for kitchen equipment (and never seeing the money again) to DOT permanently diverting traffic away from his restaurant (and suddenly missing out on the lucrative tourist dollars). But rather than throw in the towel, Roger got REALLY good at taking a step back and coming up with new, better ways of doing things. That saw him own several successful restaurants including the award-winning Matterhorn Ski Bar in Maine, which continues to generate massive sales and profits. In 2012, Roger founded Restaurant Rockstars so he could share his tried-and-tested strategies with fellow restaurateurs. The same strategies that have seen his many restaurant businesses become both popular AND profitable. It’s the perfect blend of Roger’s MBA-backed analytics and his first-hand industry experience that turns the Restaurant Rockstars framework and resources into game-changers for new and seasoned restaurateurs alike.