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X-WR-CALNAME:NEXT Foodservice + Hospitality Expo
X-ORIGINAL-URL:https://nextfoodexpo.com
X-WR-CALDESC:Events for NEXT Foodservice + Hospitality Expo
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X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Edmonton
BEGIN:DAYLIGHT
TZOFFSETFROM:-0700
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DTSTART:20240310T090000
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DTSTART:20241103T080000
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DTSTART:20251102T080000
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DTSTART:20260308T090000
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BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250909T123000
DTEND;TZID=America/Edmonton:20250909T132000
DTSTAMP:20260429T192906
CREATED:20250903T232910Z
LAST-MODIFIED:20250903T232910Z
UID:1528-1757421000-1757424000@nextfoodexpo.com
SUMMARY:State of the Industry Presentation By Restaurants Canada's Mark Von Schellwitz
DESCRIPTION:
URL:https://nextfoodexpo.com/event/state-of-the-industry-presentation-by-restaurants-canadas-mark-von-schellwitz/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250909T120000
DTEND;TZID=America/Edmonton:20250909T130000
DTSTAMP:20260429T192906
CREATED:20250903T174809Z
LAST-MODIFIED:20250904T175140Z
UID:1500-1757419200-1757422800@nextfoodexpo.com
SUMMARY:Round 2: Prairie Cut & Glory: The Noble Premium Bison Culinary Showcase
DESCRIPTION:
URL:https://nextfoodexpo.com/event/round-2-prairie-cut-glory-the-noble-premium-bison-culinary-showcase/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250909T120000
DTEND;TZID=America/Edmonton:20250909T125000
DTSTAMP:20260429T192906
CREATED:20250905T213436Z
LAST-MODIFIED:20250905T213436Z
UID:1625-1757419200-1757422200@nextfoodexpo.com
SUMMARY:Martini 101 - True Wild Tasting
DESCRIPTION:
URL:https://nextfoodexpo.com/event/martini-101-true-wild-tasting/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250909T120000
DTEND;TZID=America/Edmonton:20250909T125000
DTSTAMP:20260429T192906
CREATED:20250904T164803Z
LAST-MODIFIED:20250904T164803Z
UID:1582-1757419200-1757422200@nextfoodexpo.com
SUMMARY:Beyond The Menu: How to Build a Brand and a Bottom Line
DESCRIPTION:Running a successful restaurant today takes more than great food—it requires a smart balance of operational know-how\, financial insight\, and brand consistency. In this session\, Matt Wilson\, owner of miseenplace.ca\, will share practical\, actionable strategies to help operators increase profitability and strengthen guest loyalty. Topics include navigating supply chain challenges without compromising quality\, using menu analysis and engineering to uncover hidden profit opportunities\, and creating a consistent brand experience that keeps customers coming back. Whether you’re new to the industry or a seasoned pro\, you’ll leave with clear\, proven tactics to boost both your brand and your bottom line.
URL:https://nextfoodexpo.com/event/beyond-the-menu-how-to-build-a-brand-and-a-bottom-line/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250909T113000
DTEND;TZID=America/Edmonton:20250909T122000
DTSTAMP:20260429T192906
CREATED:20250904T165638Z
LAST-MODIFIED:20250904T165638Z
UID:1589-1757417400-1757420400@nextfoodexpo.com
SUMMARY:Reclaiming Our Plate: Food Sovereignty and the Power of Cultural Foods
DESCRIPTION:
URL:https://nextfoodexpo.com/event/reclaiming-our-plate-food-sovereignty-and-the-power-of-cultural-foods/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250909T113000
DTEND;TZID=America/Edmonton:20250909T122000
DTSTAMP:20260429T192906
CREATED:20250903T232754Z
LAST-MODIFIED:20250903T233203Z
UID:1527-1757417400-1757420400@nextfoodexpo.com
SUMMARY:Beyond the Burnout: Tackling Mental Health in Foodservice
DESCRIPTION:Mental health is one of the most pressing challenges facing hospitality today. Join moderator Christopher McFadden and a powerful panel of voices from across the industry as they shine a light on the issues\, share stories of resilience\, and discuss strategies for fostering supportive\, sustainable workplaces.
URL:https://nextfoodexpo.com/event/beyond-the-burnout-tackling-mental-health-in-foodservice/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250909T111500
DTEND;TZID=America/Edmonton:20250909T120000
DTSTAMP:20260429T192906
CREATED:20250905T222020Z
LAST-MODIFIED:20250905T222020Z
UID:1646-1757416500-1757419200@nextfoodexpo.com
SUMMARY:Bison stuffed Arancini
DESCRIPTION:
URL:https://nextfoodexpo.com/event/bison-stuffed-arancini/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250909T111500
DTEND;TZID=America/Edmonton:20250909T120000
DTSTAMP:20260429T192906
CREATED:20250905T221856Z
LAST-MODIFIED:20250905T221856Z
UID:1645-1757416500-1757419200@nextfoodexpo.com
SUMMARY:Chef Amit Bangar
DESCRIPTION:
URL:https://nextfoodexpo.com/event/chef-amit-bangar/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250909T110000
DTEND;TZID=America/Edmonton:20250909T115000
DTSTAMP:20260429T192906
CREATED:20250905T210116Z
LAST-MODIFIED:20250905T210116Z
UID:1624-1757415600-1757418600@nextfoodexpo.com
SUMMARY:A Journey in Non-Alc Tasting
DESCRIPTION:
URL:https://nextfoodexpo.com/event/a-journey-in-non-alc-tasting/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250909T110000
DTEND;TZID=America/Edmonton:20250909T115000
DTSTAMP:20260429T192906
CREATED:20250904T170625Z
LAST-MODIFIED:20250904T170625Z
UID:1595-1757415600-1757418600@nextfoodexpo.com
SUMMARY:Taste the Difference: How Inclusion and Creativity Drive Industry Innovation
DESCRIPTION:Who is more creative than us? This dynamic session emphasizes how using diverse abilities is a catalyst for innovation and growth in the hospitality and food industries. Attendees will learn how integrating varied abilities and perspectives can lead to fresh ideas\, improved customer experiences\, and a competitive edge. Through interactive discussions\, case studies\, and hands-on activities\, participants will gain practical insights into creating environments that foster creativity and makes good business cents. \nSession Summary:\n– Explore the link between inclusion\, creativity\, and business innovation\n– Analyze case studies highlighting successful inclusive initiatives\n– Identify opportunities to enhance your organization’s inclusivity\n– Participate in activities designed to spark creative thinking from diverse perspectives\n– Craft a plan to leverage inclusion as a strategic driver of growth
URL:https://nextfoodexpo.com/event/taste-the-difference-how-inclusion-and-creativity-drive-industry-innovation/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250909T110000
DTEND;TZID=America/Edmonton:20250909T115000
DTSTAMP:20260429T192906
CREATED:20250904T164648Z
LAST-MODIFIED:20250904T164648Z
UID:1581-1757415600-1757418600@nextfoodexpo.com
SUMMARY:The Importance of Restaurant Financial Reporting
DESCRIPTION:
URL:https://nextfoodexpo.com/event/the-importance-of-restaurant-financial-reporting/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250909T104500
DTEND;TZID=America/Edmonton:20250909T114500
DTSTAMP:20260429T192906
CREATED:20250903T174706Z
LAST-MODIFIED:20250904T175119Z
UID:1499-1757414700-1757418300@nextfoodexpo.com
SUMMARY:Round 1: Prairie Cut & Glory: The Noble Premium Bison Culinary Showcase
DESCRIPTION:
URL:https://nextfoodexpo.com/event/round-1-prairie-cut-glory-the-noble-premium-bison-culinary-showcase/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250909T104000
DTEND;TZID=America/Edmonton:20250909T104500
DTSTAMP:20260429T192906
CREATED:20250903T174541Z
LAST-MODIFIED:20250904T175023Z
UID:1497-1757414400-1757414700@nextfoodexpo.com
SUMMARY:Prairie Cut & Glory: The Noble Premium Bison Culinary Showcase
DESCRIPTION:Nine chefs face off across three intense heats\, each building to the final round where $3\,000 is on the line. Second and third place also take home cash prizes\, ensuring every competitor is rewarded for their craft. Featuring Noble Premium Bison and USA Rice as the star ingredients\, this competition is set to deliver bod flavors\, innovative dishes and plenty of edge-of-your-seat moments.
URL:https://nextfoodexpo.com/event/prairie-cut-glory-the-noble-premium-bison-culinary-showcase/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250909T103000
DTEND;TZID=America/Edmonton:20250909T112000
DTSTAMP:20260429T192906
CREATED:20250904T165450Z
LAST-MODIFIED:20250904T165450Z
UID:1588-1757413800-1757416800@nextfoodexpo.com
SUMMARY:Tasting Culture: How "Try Before You Buy" is Undermining Hospitality Training
DESCRIPTION:Wine sampling has become the norm in many restaurants\, often replacing traditional staff training and eroding the confidence of servers. In this insightful and engaging session\, we’ll explore the rise of “tasting culture”\, how the once-occasional courtesy sip has become a default strategy to mask knowledge gaps on the floor. You’ll learn what this shift is really costing your business\, your wine program\, and your team culture\, and how to bring education\, storytelling\, and sales confidence back into the glass.
URL:https://nextfoodexpo.com/event/tasting-culture-how-try-before-you-buy-is-undermining-hospitality-training/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250909T103000
DTEND;TZID=America/Edmonton:20250909T112000
DTSTAMP:20260429T192906
CREATED:20250903T232634Z
LAST-MODIFIED:20250903T232634Z
UID:1522-1757413800-1757416800@nextfoodexpo.com
SUMMARY:Beyond Waste: Turning Challenges into Sustainable Opportunities
DESCRIPTION:
URL:https://nextfoodexpo.com/event/beyond-waste-turning-challenges-into-sustainable-opportunities/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250909T101500
DTEND;TZID=America/Edmonton:20250909T110000
DTSTAMP:20260429T192906
CREATED:20250908T124524Z
LAST-MODIFIED:20250908T124524Z
UID:1677-1757412900-1757415600@nextfoodexpo.com
SUMMARY:Vintage Cocktail Feature by Affis De Leon
DESCRIPTION:Come try a vintage cocktail by Chairman’s Steakhouse’s Affis De Leon.
URL:https://nextfoodexpo.com/event/vintage-cocktail-feature-by-affis-de-leon/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250909T101500
DTEND;TZID=America/Edmonton:20250909T103000
DTSTAMP:20260429T192906
CREATED:20250903T174443Z
LAST-MODIFIED:20250904T174937Z
UID:1496-1757412900-1757413800@nextfoodexpo.com
SUMMARY:Brunch Competition Winner Accounced
DESCRIPTION:
URL:https://nextfoodexpo.com/event/brunch-competition-winner-accounced/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250909T100000
DTEND;TZID=America/Edmonton:20250909T105000
DTSTAMP:20260429T192906
CREATED:20250905T221802Z
LAST-MODIFIED:20250905T221802Z
UID:1644-1757412000-1757415000@nextfoodexpo.com
SUMMARY:Chef Asher Wilson
DESCRIPTION:
URL:https://nextfoodexpo.com/event/chef-asher-wilson/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250909T100000
DTEND;TZID=America/Edmonton:20250909T105000
DTSTAMP:20260429T192906
CREATED:20250905T221727Z
LAST-MODIFIED:20250905T221727Z
UID:1643-1757412000-1757415000@nextfoodexpo.com
SUMMARY:Chef Tracy Little
DESCRIPTION:
URL:https://nextfoodexpo.com/event/chef-tracy-little/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250909T100000
DTEND;TZID=America/Edmonton:20250909T105000
DTSTAMP:20260429T192906
CREATED:20250904T170246Z
LAST-MODIFIED:20250904T170246Z
UID:1594-1757412000-1757415000@nextfoodexpo.com
SUMMARY:Your ROI Starts With Your People: The Business Case for Human-Centered Hospitality
DESCRIPTION:We’ve all heard the phrase\, “people are our greatest asset\,” but in hospitality\, we don’t always lead like we believe it. We chase margins\, obsess over guest reviews\, and perfect our systems\, while the very people behind the scenes quietly burn out. The truth is that the heart of this industry has always been human. When we treat our teams as replaceable instead of essential\, we undermine the very foundation of guest experience\, brand loyalty\, and operational success.
URL:https://nextfoodexpo.com/event/your-roi-starts-with-your-people-the-business-case-for-human-centered-hospitality/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250909T100000
DTEND;TZID=America/Edmonton:20250909T105000
DTSTAMP:20260429T192906
CREATED:20250904T164555Z
LAST-MODIFIED:20250904T164555Z
UID:1579-1757412000-1757415000@nextfoodexpo.com
SUMMARY:The Breakfast Opportunity: Insights from Red’s Diner & The Bro'Kin Yolk
DESCRIPTION:Breakfast is booming. As more operators look to expand into this profitable daypart\, understanding what makes breakfast work has never been more important. Logan Campbell (Red’s Diner group) & Gil Calos (The Bro’Kin Yolk)\, shares their perspectives on the growth of the morning market\, the strategies that drive profitability\, and the lessons learned from scaling multiple breakfast-focused locations. Attendees will gain fresh ideas and practical insights to help unlock the potential of breakfast in their own operations.
URL:https://nextfoodexpo.com/event/the-breakfast-opportunity-insights-from-reds-diner-the-brokin-yolk/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250909T093000
DTEND;TZID=America/Edmonton:20250909T102000
DTSTAMP:20260429T192906
CREATED:20250904T165406Z
LAST-MODIFIED:20250906T033422Z
UID:1587-1757410200-1757413200@nextfoodexpo.com
SUMMARY:A Simple Formula To Take Restaurant Sales to the Next Level
DESCRIPTION:Discover a proven\, formulaic way to calculate how much you can potentially grow\, based on data from thousands of restaurants. See how you can achieve desired results by leaning harder on tried-and-true marketing tools you’re likely already using. Learn how to reach more guests\, build rich profiles of their preferences and use AI to automate top-performing\, personalized marketing campaigns. Incorporating real-world restaurant stories\, this session is perfect for operators who want to significantly increase new repeat business without sacrificing margin.
URL:https://nextfoodexpo.com/event/a-simple-formula-to-take-restaurant-sales-to-the-next-level/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250909T093000
DTEND;TZID=America/Edmonton:20250909T102000
DTSTAMP:20260429T192906
CREATED:20250903T232402Z
LAST-MODIFIED:20250903T232402Z
UID:1521-1757410200-1757413200@nextfoodexpo.com
SUMMARY:Keynote Kickoff with Vince Sgaballone Identifying Growth Opportunities in Western Canada
DESCRIPTION:As growth in the foodservice market begins to level off\, marketers will need to double down on the trends driving the industry forward. Join Vince as he explores the defining characteristics of the foodservice landscape in Western Canada. By understanding what sets this region apart\, operators and manufacturers can gain deeper insight into the consumer\, enabling them to craft more effective marketing strategies. Through an exploration of Coupon Culture\, Cohort Culture\, Coffee Culture\, Casual Culture\, and Cuisine Culture\, you’ll discover fresh ideas to grow your business and navigate—or even sidestep—any potential slowdowns.
URL:https://nextfoodexpo.com/event/keynote-kickoff-with-vince-sgaballone-identifying-growth-opportunities-in-western-canada/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250909T093000
DTEND;TZID=America/Edmonton:20250909T101500
DTSTAMP:20260429T192906
CREATED:20250905T205939Z
LAST-MODIFIED:20250905T205939Z
UID:1621-1757410200-1757412900@nextfoodexpo.com
SUMMARY:Pitch Perfect: How to Sell Your Hospitality Concept or F&B Product to Investors
DESCRIPTION:
URL:https://nextfoodexpo.com/event/pitch-perfect-how-to-sell-your-hospitality-concept-or-fb-product-to-investors/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250909T091500
DTEND;TZID=America/Edmonton:20250909T100000
DTSTAMP:20260429T192906
CREATED:20250903T174338Z
LAST-MODIFIED:20250903T232305Z
UID:1495-1757409300-1757412000@nextfoodexpo.com
SUMMARY:Best Brunch Dish Featuring Noble Premium Bison & USA Rice
DESCRIPTION:
URL:https://nextfoodexpo.com/event/best-brunch-dish-featuring-noble-premium-bison-usa-rice/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250908T161500
DTEND;TZID=America/Edmonton:20250908T170000
DTSTAMP:20260429T192906
CREATED:20250905T221644Z
LAST-MODIFIED:20250905T221644Z
UID:1641-1757348100-1757350800@nextfoodexpo.com
SUMMARY:Chef Dean Fast (Rouge Restaurant) + Maryna (co-session)
DESCRIPTION:
URL:https://nextfoodexpo.com/event/chef-dean-fast-rouge-restaurant-maryna-co-session/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250908T160000
DTEND;TZID=America/Edmonton:20250908T165000
DTSTAMP:20260429T192906
CREATED:20250904T164445Z
LAST-MODIFIED:20250904T164445Z
UID:1578-1757347200-1757350200@nextfoodexpo.com
SUMMARY:Mental Health and Addiction Recovery Challenges and Solutions within Hospitality
DESCRIPTION:Hospitality thrives on people — yet behind the long hours and high stress\, many workers silently struggle with burnout\, substance use\, and survival culture. This session explores the hidden costs of doing nothing and offers practical strategies for leaders to build psychologically safe\, recovery-friendly workplaces where people and performance can thrive.
URL:https://nextfoodexpo.com/event/mental-health-and-addiction-recovery-challenges-and-solutions-within-hospitality/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250908T160000
DTEND;TZID=America/Edmonton:20250908T165000
DTSTAMP:20260429T192906
CREATED:20250904T163259Z
LAST-MODIFIED:20250906T033323Z
UID:1568-1757347200-1757350200@nextfoodexpo.com
SUMMARY:Marketing with AI: Perks\, Pitfalls\, and Real-life Examples of Impact on Restaurant growth
DESCRIPTION:This session is for every operator who wants to grow their business without adding more to their plate. Cut through the noise around AI and discover DOs and DON’Ts for using this popular technology to market your business. See how AI builds monthly calendars of social posts\, emails\, and texts that are specific to each restaurant (with real-life results!). Plus\, learn how restaurants are getting back to marketing basics and leveraging other tools and best practices to boost revenue.
URL:https://nextfoodexpo.com/event/marketing-with-ai-perks-pitfalls-and-real-life-examples-of-impact-on-restaurant-growth/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250908T155000
DTEND;TZID=America/Edmonton:20250908T163500
DTSTAMP:20260429T192906
CREATED:20250903T174111Z
LAST-MODIFIED:20250904T174857Z
UID:1494-1757346600-1757349300@nextfoodexpo.com
SUMMARY:Fall Flavours Dessert Feature
DESCRIPTION:Showcasing modern dessert artistry with fall flavours.
URL:https://nextfoodexpo.com/event/fall-flavours-dessert-feature/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Edmonton:20250908T153000
DTEND;TZID=America/Edmonton:20250908T162000
DTSTAMP:20260429T192906
CREATED:20250904T161021Z
LAST-MODIFIED:20250904T161021Z
UID:1562-1757345400-1757348400@nextfoodexpo.com
SUMMARY:Strategies to Boost Your Restaurant's Bottom Line David Hopkins (The Fifteen Group)
DESCRIPTION:
URL:https://nextfoodexpo.com/event/strategies-to-boost-your-restaurants-bottom-line-david-hopkins-the-fifteen-group/
END:VEVENT
END:VCALENDAR